Tuesday 23rd July 2013 A Gluten Free Special. Jules Serkin & John Sykes, with guests: Roarke husband of Annie, of @anniesupperclub . www.anniessupperclub.co.uk & Sophie Murray Nutrition @murray_sl Did you know the gluten free market is worth £1.6 m as researched by Mintel? Next year it’s forecast to be £5.6m.
We discuss how chefs & restaurants & training colleges are educating their staff, & Sophie & Roarke give a valuable insight into Gluten Free. Jules talks about “Pure Food ” campaign and names Danone Group as her “Hoodwinker of the week” . Listen again:
